When choosing firewood, selecting the best type for your needs is crucial. Many different types of firewood are available, and each has its own benefits and drawbacks. Here are three things to consider when selecting firewood:
The climate where you live.
Different types of wood are better suited for other regions. Softwoods such as pine and spruce burn faster but provide less heat than denser hardwoods like oak and maple.
The moisture content of the wood.
The drier the wood is, the easier it will be to light and will produce more heat when burned. If possible, purchase seasoned firewood that has been properly dried and stored in a location with good air circulation.
The type of fire you plan on using it for.
If you plan on using your firewood for an outdoor cooking fire, you may want to select a softer variety that burns more quickly than a more complex variety that would be better suited for heating purposes. Additionally, certain woods are better suited for certain types of fires. For example, birch wood is ideal for cooking fires, while oak and hickory are better suited for heating purposes.
Finally, the size of your firewood. This will depend on the type of fire you are using it in as well as its purpose. Generally, larger logs will burn longer than smaller ones and provide more heat over a longer period. However, be sure your logs aren’t too large, or they can be difficult to handle safely when starting a fire or controlling its temperature.
